Dining at the Mark

It’s not what you expect from a retirement community, but that’s the whole point! Do you expect your evening meals to be prepared by a skilled Chef? Do you picture these meals graciously served with wine service in an elegant atmosphere? With Chef Bain at the helm, that’s exactly what you’ll get.  At The Watermark, you’ll find an array of choices and a standard of excellence that is sure to surprise and delight. One look at a sample menu from The Mark and you’ll know, this isn’t a dining room in a retirement community, this is an evening spent at one of your favorite restaurants!

Fantastic dining doesn’t just mean elegant dinners. For breakfast, gather with friends and neighbors over delicious hand-made muffins, pastries and more, or simply enjoy your favorite newspaper with a hot cup of coffee just the way you like it. Here, breakfast is quick and casual or leisurely and relaxed, so you can stop in if and when the mood strikes you. Sunday mornings, however, are another story. Chef Bain’s Sunday Buffet Brunch is not to be missed – we’ll let the brunch menu speak for itself.

Hours

Hours:	Luncheon Monday - Saturday from 12:00PM to 1:00PM Dinner Monday - Saturday from 5:00PM to 7:00PM
Atmosphere:	Upscale
Fare:	Fine Dining

Soups
Soup du jour
Tomato crab bisque Salads
Garden salad
Classic Caesar
Fresh tomato and mozzarella salad Entrées
Maryland crab cake
Filet mignon
Poached salmon
Chicken piccata

Baked potato
Herb roasted potato
Fresh garden medley
Sautéed spinach Desserts
Hot fruit cobbler
Ice cream