Kelly’s Creamy Tomato Basil Soup

Directions

Prep

Cut tomatoes into quarters and blend.

Chop or chiffonade basil.

Chop oregano.

Combine

Puree tomatoes, basil, and oregano in food processor or blender until smooth. 

Add cream or half & half to your liking.

Add salt and pepper, to taste.

Simmer

Cook in a pot on low until flavors meld. About 20 minutes.

If you like spicy, add some red pepper flakes.